The most read articles of 2018 in Environment & Agriculture
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Here is our list of articles published in 2018 volumes that have been read the most from Environment and Agriculture on Taylor & Francis Online. They are calculated based on the cumulative total of PDF downloads and full-text HTML views from their publication date.
Most Read 2018 - Environment and Agriculture
|Article Title||Author(s)||Journal Title||DOI|
|Spatial and temporal trends in total organic carbon (TOC), black carbon (BC), and total nitrogen (TN) and their relationships under different planting patterns in a restored coastal mangrove wetland: case study in Fujian, China||Peiyong Guo, Yinshi Sun, Haitao Su, Meixian Wang, Yuxuan Zhang||Environmental Pollutants and Bioavailability||10.1080/09542299.2018.1484673|
|A survey of image classification methods and techniques for improving classification performance||D. Lu, Q. Weng||International Journal of Remote Sensing||10.1080/01431160600746456|
|Indigenous knowledge and practices for the sustainable management of Ifugao forests in Cordillera, Philippines||Leni D. Camacho, Dixon T. Gevaña, Antonio P. Carandang & Sofronio C. Camacho||Ecosystems and People||10.1080/21513732.2015.1124453|
|Sustainable development - historical roots of the concept||Jacobus A. Du Pisani||Journal of Integrative Environmental Sciences||10.1080/15693430600688831|
|The effects of organic manure and chemical fertilizer on the growth and nutrient concentrations of yellow poplar (Liriodendron tulipifera Lin.) in a nursery system||Si Ho Han, Ji Young An, Jaehong Hwang, Se Bin Kim, Byung Bae Park||Forest Science and Technology||10.1080/21580103.2015.1135827|
|The study of slums as social and physical constructs: challenges and emerging research opportunities||Ron Mahabir, Andrew Crooks, Arie Croitoru, Peggy Agouris||Regional Studies, Regional Science||10.1080/21681376.2016.1229130|
|Future food-production systems: vertical farming and controlled-environment agriculture||Kurt Benke, Bruce Tomkins||Sustainability: Science, Practice and Policy||10.1080/15487733.2017.1394054|
|Dairy products and inflammation: A review of the clinical evidence||Alessandra Bordoni, Francesca Danesi, Dominique Dardevet, Didier Dupont, Aida S. Fernandez, Doreen Gille, Claudia Nunes dos Santos, Paula Pinto, Roberta Re, Didier Rémond, Danit R. Shahar & Guy Vergères||Critical Reviews in Food Science and Nutrition||10.1080/10408398.2014.967385|
|Relationship between soil cohesion and shear strength||Hajime Yokoi||Soil Science and Plant Nutrition||10.1080/00380768.1968.10432750|
|TECNOLOGÍA DE LOS EMBUTIDOS CURADOS||Juan Luís Vidal Lago||CyTA - Journal of Food||10.1080/11358129709487572|